With the staff and season change, plus vintage and fringe commitments, we have decided to refresh cellar door opening hours, these will be in place from the start of February to the end of April.
Cellar door will be open; Thursday to Saturday 10am to 5pm.
We are happy to arrange tastings Sunday to Wednesday with advance notice by email to cellardoor@hitherandyon.com.au and Katie will respond to you.
We look forward to seeing you at 17 High Street soon, if not we are always online for you!
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